Home-made Fudgesicles







Category: Desserts, Frozen Treats, Snacks
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From the Martha Bolson show (1960’s Iowa radio cooking show)

Ingredients

1-3.4 oz package of cooked chocolate pudding – (not instant)
⅓ cup sugar
3 cups of milk

Preparation

Cook according to package instructions. After this has boiled set it off to the side and let it cool. Once it has come to room temp. Add:

1 cup – heavy cream or ½ & ½

Mix together well and freeze in small popsicles containers or small cups with wooden sticks. Yummy!

You can use another type of pudding for a different flavor.

ALSO SEE: Low Sugar Fudgesicles


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